1 - 3 of 3 Results
1 - 3 of 3
  • Caldo Verde

    In less than 30 minutes, you can have this hearty, robustly flavorful =meal-in-a-bowl soup on the table.

  • Crostini with Fennel Sausage

    This appetizer is a sophisticated, yet simple to prepare, dish that’s rich with luscious flavors of Fontina cheese, Italian sausage and Italian parsley.

  • Sausage, Cheddar, and Sourdough Strata

    Ideally suited for an easy-going brunch, stratas benefit from being made up to a day ahead so the egg can thoroughly soak into the bread. We’ve used sausage in the recipe below, but you can make it with ham instead: simply brown 8 ounces of chopped ham steak in a little oil in place of the sausage.