plums Recipes

plums

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  • From-Scratch Plum Cardamom Jam

    Plum Cardamom Jam

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    So often, plums are paired with spices like cinnamon, nutmeg, and ginger. While those are entirely delicious couplings, consider branching out and spiking your plums with cardamom this summer. Using in small amounts, it gives the plums fragrance and subtle flavor. It is certain to become both a ready favorite for gift giving and your morning toast.
  • Stone Fruit Stir-Fry over Ice Cream - Circulon.com

    Summer Stone Fruit Stir-Fry

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    Summer is not complete until you indulge in plenty of stone fruit. This recipe combines sweet cherries, rainier cherries, peaches, plums and nectarines. Walnuts add a little crunch. This is the perfect topping for ice cream and shortcakes.
  • Peach, Nectarine, and Plum Compote with Thyme, Honey, and Ginger

    Peach, Nectarine, and Plum Compote with Thyme, Honey and Ginger

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    Make this compote when stone fruit is at the height of its season, and you will be rewarded with an intensely flavorful treat to eat on its own, over yogurt or ice cream, or topped with granola. Be sure to take the fruit off the heat when it is just shy of being tender—it continues to cook as it sits.

1 - 3 of 3 Results