oil packed sun-dried tomatoes
1 - 3 of 3 Results
1 - 3 of 3
oil packed sun-dried tomatoes
  • Ricotta, Basil, Sun-Dried Tomato and Crispy Prosciutto Tea Sandwiches

    These sandwiches may be assembled up to two hours ahead: cover with a damp paper towel topped with plastic wrap and to prevent the bread from drying.

  • Sausage, Sun-Dried Tomato and Pecorino Stuffed Mushrooms

    Make these ahead for your next gathering: prepare the filling and keep it in a covered container in the refrigerator for up to 2 days. Cook the mushroom caops the day of your party and fill them in the afternoon.

  • Muffin Pan Frittatas with Bacon, Mushrooms and Sun-Dried Tomatoes

    Individual frittatas are perfect for brunch and buffet parties—as well as lunch. They may be made ahead and served at room temperature.