kosher salt Recipes

kosher salt

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  • Asparagus and Smoke Salmon Tart-crop-3

    Asparagus Tart with Smoked Salmon

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    An easy press-in crust holds a savory custard filling dotted with fresh asparagus and smoked salmon. Serve this with fresh fruit at brunch, or any other time with a green salad.
  • Dublin Lawyer Pasta

    Dublin Lawyer Pasta

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    This luxurious marriage of lobster and cream—so-named because it is rich, expensive, and subtly perfumed with Irish whiskey—is traditionally served in lobster shells; but it also makes a quick and sumptuous sauce for pasta. When Maine lobster is not in the budget, substitute about 12 ounces of shelled langoustine or large shrimp.
  • Maple Cider Brined Turkey

    Maple and Cider Brined Turkey

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    This is the perfect treatment for heritage birds, which can be tougher but more flavorful than mass produced frozen turkeys. The brine tenderizes the meat while the robust flavors of the maple cider glaze stands up to the stronger tasting meat. But the recipe is not just for heritage birds: standard turkeys are also made tender and flavorful.
  • The Perfect Roast Turkey

    The Perfect Roast Turkey

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    Perfect holiday meals are all about timing. Purchase a fresh turkey at least four days before roasting to ensure a memorable, mouth-watering main dish.
  • Meyer_Flourless_Choc_Cake

    Flourless Chocolate Cake

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    This cake is moist and fudgey - perfect for chocoholics. This recipe is kosher for Passover and can also be baked around your schedule as it stays fresh for a couple of days.

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