heavy cream
13 - 24 of 45 Results
13 - 24 of 45
heavy cream
  • Individual Bacon Wrapped French Toast with Tequila-Maple Sauce

    This is a knock-their-socks off brunch dish that tastes every bit as great as its name and good looks promise.

  • Halloween Caramel Apples

    Nothing says Halloween like a caramel apple all dressed up in chocolate. Take these traditional treats to the next level with homemade caramel and decorate them with your choice of peanuts, dark chocolate, or white chocolate with festive sprinkles!

  • Homemade Pumpkin Ravioli with White Wine and Herb Butter Sauce

    Pre-made dumpling wrappers make short work of these ravioli, which are a luscious savory-sweet treat ideally suited for autumn entertaining. Be sure to use pumpkin puree and not canned pumpkin pie filling.

  • Jalapeno Popper Chicken and Corn Chowder

    Deliciously creamy chowder broth, loaded with chunks of chicken, potatoes and veggies, has the perfect balance of spicy kick and savory flavors to be the hit of your next tailgating party!

  • Creamy Cajun Chicken Penne

    Cajun spice blend, sold in most grocery stores along side the dried herbs and spices, makes short work of creating this robust dish.

  • Pumpkin Pot de Creme

    Pot de Crème is a silky custard that is a cross between flan and creme brulee. Here, we’ve added the sweet earthy flavor of pumpkin to the classic dish.

  • Bourbon Pumpkin Pie with Gingersnap Crust

    Just the right amount of bourbon adds lovely warmth—without harsh alcohol flavor—to this luscious pumpkin pie.

  • (No-Machine) Pumpkin Pie Ice Cream

    This is the love child of pumpkin pie and ice cream—it combines all the best of both beloved desserts. And if that’s not enticing enough, you can make this ice cream without an ice cream maker!

  • Homemade Tofu Masala Stir-Fry with Saffron Rice

    This spicy, flavorful and completely vegetarian entrée blends all of the amazing herbs and spices you find in Indian food in a very easy to make recipe you can enjoy all summer long. Stir-fry never tasted so good!

  • Herbed Sweet Potato Gratin

    Sliced sweet and russet potatoes baked in a creamy and aromatic sauce. A special side dish for any occasion.

  • Moscato Gelée with Blood Oranges

    An effortless wine-based dessert for two that is sure to please your Valentine.