heavy cream, very cold
1 - 2 of 2 Results
1 - 2 of 2
heavy cream, very cold
  • White Chocolate Peppermint Mousse

    Whether eaten in a chocolate cup, a trifle, a buche de noel or a charlotte, you cannot go wrong with white chocolate peppermint mousse. It is the perfect filling for any dessert around the holidays. Get creative - fill pies, cakes, cream puffs, doughnuts or any vessel you can find and enjoy!

  • Chocolate Mousse

    Chocolate mousse… could there be anything more decadent and satisfying? We don’t think so! Serve the chocolate mousse as it is, add a dollop of lightly sweetened whipped cream or use it to fill a cake.