Ground pepper
1 - 3 of 3 Results
1 - 3 of 3
Ground pepper
  • Greenback Egg in a Hole

    Spinach adds a new twist to this breakfast favorite. Pierce yolk with fork before flipping for a harder cooked egg.

  • Bacon Wrapped Chicken Breasts Stuffed with Sicilian Greens

    The salty sweet combination is irresistible—as is the savory bacon “cloak”!

  • Steak Sandwich with Caramelized Red Wine Tomato Relish

    Steak sandwiches are an Australian classic, usually enjoyed outdoors or on the beach, followed by a solid game of touch footy! I’ve brought this one a little up-market by caramelizing the tomatoes with some aromatic red wine – make sure you enjoy the wine with the dish too! For me, it will be the big jammy Mt Langi Ghiran Shiraz!