granulated sugar
1 - 12 of 43 Results
1 - 12 of 43
granulated sugar
  • Rosemary-Orange Crème Brûlée

    The tart-sweet flavor of orange zest combined with the slightly peppery properties of fresh rosemary infuse the custard mixture with a subtle taste of the Mediterranean, where orange groves abound and rosemary grows wild. The caramelized brown sugar crust, the hallmark of crème brulee, cracks with the first dip of the spoon.

  • Lavender Crème Brûlée

    Although we think of lavender as a perfume, it also has culinary uses. Used culinarily, lavender exudes a nuanced peppery flavor, with a hint of intense aroma. Here the lavender is combined with a bit of vanilla bean to add a familiar background note to the unexpected flavor of lavender. It is especially attractive to garnish these custards with a sprig of rosemary, either fresh or dried.

  • Café Cream Crème Brûlée

    Because cracked coffee beans are used to flavor the custard rather than powdered coffee, the custards remain classically cream-colored, but have the rich taste of cream-laced coffee. If concerned about caffeine, use decaffeinated beans.

  • Coconut Cheesecake Stuffed French Toast with Berry Sauce

    A fun holiday brunch idea, this easy French toast recipe features a tangy, coconut cheesecake filling and a chunky berry sauce that’s sure to impress everyone.

  • Chocolate Mix

    This is where it all begins—the basis for chocolate treats like Marshmallow Swirl Ice Cream, Hot Chocolate and Hot Chocolate Sauce. Make a batch and bottle it for holiday gifts—but be sure to set some aside for you!

  • Milk Chocolate Coconut Cream Pie

    This creamy milk chocolate custard studded with coconut and topped with lightly sweetened whipped cream is sure to knock the socks off your next dinner party guests.

  • Lemon-Thyme Cakes

    These can be made with an electric stand or hand-held mixer. To give the glaze a layered look, apply half to all the cakes and then a couple of minutes later, apply the second half.

  • Baklava with Honey-Chamomile Syrup

    Chamomile tea adds a lovely subtle floral flavor note to this beloved dessert.

  • Plum Cardamom Jam

    So often, plums are paired with spices like cinnamon, nutmeg, and ginger. While those are entirely delicious couplings, consider branching out and spiking your plums with cardamom this summer. Using in small amounts, it gives the plums fragrance and subtle flavor. It is certain to become both a ready favorite for gift giving and your morning toast.

  • Black Forest Cookies

    The luscious combination of cherries and chocolate that make the Black Forest Cake so beloved translate beautifully into a cookie that is both sophisticated and delectable.

  • Spicy Fiesta Tomato Cobbler

    A savory cobbler topped with cheddar buttermilk biscuits and filled with chipotle-roasted cherry tomatoes, fresh sweet corn, and delectable caramelized onions – it is sure to be the hit of whatever party you bring it to!

  • Pumpkin-White Chocolate Bread Pudding

    Pumpkin pie meets bread pudding in this rich yet easy dessert.