fish sauce
1 - 12 of 12 Results
1 - 12 of 12
fish sauce
  • Spicy Garlic Pork Stir-Fry

    This spicy garlic pork stir-fry is the perfect weeknight meal. Prep in the morning and when you get home you’re only 35 minutes away from dinner. Flavored with ginger, garlic, soy and packed with tons of fresh vegetables. Serve over rice or eat straight from the pan – the choice is yours!

  • Thai-Style Noodles

    Take date night-in romance to another level by preparing take-out food at home. This easy and quick stir-fry recipe is healthier than the take-out version, and you can make this a meatless dish by substituting shrimp or tofu instead of chicken.

  • Roasted Sea Bass with Quick Kimchi

    This wildly flavorful and beautiful dish (which happens to also be healthful) is as impressive tasting as it is looking.

  • Thai Tacos

    So many flavor options, and they are all delicious! Corn or flour tortillas? Green or red curry paste? Red or green cabbage? Yum!

  • Steak Kabobs with Peanut Sauce

    These are an American take on an Asian favorite. The peanut sauce is a must-make, must-have, must-use.

  • Coconut Curry Pumpkin and Chicken over Basmati Rice

    Curry and pumpkin belong together – the sweet squash balances the earthy robust curry flavor, resulting in a harmonious dish suited to a range of palates. Make it meatless by amping up the nuts or adding chickpeas in place of the chicken.

  • Aromatic Chicken and Cashew Salad

    Coconut milk, fresh cilantro and basil add a bright fragrance to this Asian influenced chicken salad.

  • Chicken Pad Thai

    Make the universally beloved Thai dish at home in less than 20 minutes—without shortcutting on flavor. In this version, we start with raw chicken, but you can add leftover cooked chicken (or any leftover cooked meat) at the end to make it even easier. Also delicious when made with shrimp.

  • Seared Tuna Salad with Coconut Lime Dressing and Spiced Tortilla Croutons

    You can make any or all components of this salad: it’s really four recipes in one. For example, use the tortilla chips on soup, the tuna with a tomato topping, the dressing on any mixed green salad, and the lettuce mixture with any dressing.

  • Lemongrass Salad

    Lemongrass, coconut and other Thai-spices blend with shrimp and chicken to create a unique and satisfying warm salad.

  • SHRIMP, CASHEW AND NOODLE LETTUCE PARCELS

    Asian noodles, prawns and vegetables are given a sweet salty sauce and spooned into crisp lettuce leaves to enjoy with the hands. A wonderful dish to enjoy with a French Sancerre or Alsatian Dry Riesling.

  • Curried Coconut Tofu and Vegetables

    Coconut milk brings out the creamy goodness in this vegetarian curry dish. Serve over rice for a complete, well-balanced and very tasty meatless meal.