Butter
37 - 48 of 58 Results
37 - 48 of 58
Butter
  • Cheesy Scalloped Potatoes

    Whether for Easter or just a happy Wednesday, these potatoes are a great side for ham, chicken or beef.

  • Blueberry Walnut Streusel Muffins

    Who can resist a muffin piled high with streusel topping? But these muffins are far more than just their pretty topping: the muffin itself is a light, sweet cake punctuated with the bright tang of fresh blueberries.

  • Caramelized Onion and Goat Cheese Tart

    Sweet onions, tangy goat cheese and a light egg custard filling make an elegant tart perfect for a light lunch or appetizer. Serve warm or room temperature.

  • Best Basic Chocolate Chip Cookies

    Use this recipe to develop your own signature cookie. The possibilities are endless!

  • Quinoa and Oats Cherry Crisp

    This gluten-free quinoa and oat flakes topping is perfect on any kind of fruit crisp. Cornflakes can substitute for quinoa flakes and make the topping extra crispy.

  • Sausage, Cheddar, and Sourdough Strata

    Ideally suited for an easy-going brunch, stratas benefit from being made up to a day ahead so the egg can thoroughly soak into the bread. We’ve used sausage in the recipe below, but you can make it with ham instead: simply brown 8 ounces of chopped ham steak in a little oil in place of the sausage.

  • Lemon Yogurt Pie

    Sweet with a pinch of tart, a fluffy consistency still rich in flavor, this recipe melds seamlessly together all the delicious dichotomies expected in a Lemon Yogurt Pie. Add fresh raspberries for an extra kick that enhances the tangy juices of the lemon zest.

  • Jam-Filled Thumbprint Cookies

    Simple to bake, these cookies provide the perfect opportunity to involve your children in the baking process and to make your kitchen the center of family fun. Use different kinds of jams to fill the indentations in the dough for both color and flavor variation.

  • Dutch Apple Pancakes with Warm Cinnamon-Infused Maple Syrup

    The spectacular presentation of Dutch Apple Pancakes with Warm Cinnamon-Infused Maple Syrup will delight the eye. These are a sumptuous, delicious treat.

  • Orange Pound Cake

    The combination of orange juice infused pound cake smothered with orange glaze creates a flavor explosion so intense; you'll feel like you bit into an actual orange slice.

  • ALMOND CREAM CAKE

    Against the crunchy kick of the almond, the creamy texture of the cake creates a new flavor sensation with every bite.

  • Chicken Piccata

    This healthier version of the classic Italian restaurant dish of lemony chicken or veal makes an elegant weeknight meal – or a great dish to serve company.