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Circulon Romantic Recipes

Delicious Recipes

Treat you and your loved one to one of these wonderful recipes. Whether an intimate dinner for two or a fun dish to spice things up, choose from a variety of delicious meals that tickle the taste buds and inflame the passions. So have some fun and cook up something delightful for the love your life. It could be just a few clicks away.

Asparagus Proscuitto & Truffle Essence Risotto Contributor: Kitchen on Fire Meal: Lunch Cuisine: Italian Ingredient: Vegetables Season: Fall The warm, full taste of truffles, shallots and asparagus create a complimentary contrast to sweet, flavorful proscuitto in this savory dish.

California Roll Contributor: Kitchen on Fire Meal: Appetizer Cuisine: Japanese Ingredient: Seafood Season: Summer Known as Kashu-maki in Japan, this fusion of traditional Japanese cuisine and American influence has vastly contributed to the growing popularity of sushi the world over. Enjoyable to experienced sushi lovers as well as those looking to try sushi for the first time.

Dessert Pancakes Contributor: Courtesy of On3 Meal: Breakfast Cuisine: American Ingredient: Pancakes Season: Summer

Properly pamper your taste buds in the morning with these delicious pancakes.  The delectable combination of honey, mixed berries and fresh orange juice makes each bite a forkful of indulgence.

Garden Chicken Stir Fry & Jasmine Rice Contributor: Not Available Meal: Dinner Cuisine: Chinese Ingredient: Chicken Season: Summer

Treat your family to fresh and healthy fare with this classic chicken stir fry with your choice of fresh vegetables.

Lemongrass Salad Contributor: Martin Yan Meal: Lunch Cuisine: Chinese Ingredient: Seafood Season: Summer

Lemongrass, coconut and other Thai-spices blend with shrimp and chicken to create a unique and satisfying warm salad.

Linguini with Bay Scallops, Chevre and Red Peppers Contributor: Cypress Grove Chevre Meal: Dinner Cuisine: Italian Ingredient: Pasta Season: Summer

The combination of flavors in this seafood pasta is delightful. The chevre and cream combine to form a rich sauce, and the appetizing scallops are nicely highlighted by colorful vegetables.

Minted Lamb Burgers with Feta Aioli & Herb Roasted Potato Fries Contributor: Kitchen on Fire Meal: Dinner Cuisine: American Ingredient: Lamb Season: Fall This is not your ordinary burger with fries. The traditional combination of mint and lamb are enhanced by the rich flavor of feta cheese, and complimented with savory herb roasted potato fries.

Seafood Cioppinno Pasta with Garlic Toasts Contributor: Kitchen on Fire Meal: Lunch Cuisine: Italian Ingredient: Seafood Season: Spring

This delectable, yet hearty meal of mussels, clams, prawns and thick white fish, served with penne pasta and garlic toast is guaranteed to satisfy your appetite and tastes.

Smoked Cheddar & Jack Quesadillas Contributor: Kitchen on Fire Meal: Appetizer Cuisine: American Ingredient: Tortillas Season: Summer

Smooth smoked cheddar and monterey jack cheese, combined with Tex-Mex BBQ spice, create a mouth watering variation of this staple appetizer.

Spiced Meatballs & Chorizo with Romesco Sauce Contributor: Kitchen on Fire Meal: Appetizer Cuisine: Mexican Ingredient: Beef Season: Fall Rich and flavorful, these beef and pork meatballs, served with a spicy chorizo and Romesco sauce, make great party appetizers.

Sushi Rice Contributor: Kitchen on Fire Meal: Side Cuisine: Japanese Ingredient: Rice Season: Summer This sticky-sweet rice is perfect for creating delicious sushi, or for enjoying on its own.

Turkey Tenderloins with Pan Gravy & Cranberry Compote Contributor: Kitchen on Fire Meal: Dinner Cuisine: American Ingredient: Turkey Season: Fall You will thoroughly enjoy this mouth watering salute to the time honored marriage of turkey and cranberries.